Tag: dairy-free substitute

– Commercial condensed milk has a high calorie content.
– Homemade sugar-free condensed milk can be a healthy substitute.
– Evaporated milk can be used as a quick substitute for sweetened condensed milk.
– By cooking evaporated milk with an equal amount of sugar, it can be turned into sweetened condensed milk.
– Heavy cream can be used as a substitute for sweetened condensed milk by reducing its volume and adding sugar.
– Powdered milk can be rehydrated with hot water and mixed with butter and sugar to make a substitute for sweetened condensed milk.
– Canned coconut milk is a vegan and dairy-free substitute for sweetened condensed milk.
– Coconut milk is recommended as a substitute for condensed milk in baking. It is advised to use full-fat coconut milk for a creamier consistency. Sweeten with sugar if desired.
– Coconut cream, made from blending coconut meat and water, is another non-dairy option. It can be used as a 1:1 substitute for condensed milk and can be sweetened with sugar.
– Cream of coconut, sweeter and pre-mixed with sugar, is different from coconut cream. It is vegan-friendly and can be used as a substitute for condensed milk in recipes like coconut cheesecake.
– Nut milk with cashews is a healthy and vegan substitute for sweetened condensed milk. It is made by blending cashews, maple syrup, sea salt, nut milk (preferably almond milk), and vanilla extract. Adjust the thickness by adding more milk.