The Ultimate Guide: How to Air Fry Cookie Dough to Perfection
– Baking refrigerated cookie dough in an air fryer is a quick and easy way to satisfy a chocolate chip cookie craving.
– Air frying cookie dough in an air fryer results in a crispy exterior and a chewy center.
– Parchment paper can be used in an air fryer to bake cookies, making cleanup easier.
– A standard air fryer can fit about 4 cookies.
– The cookies should be air fried at 320ºF for 6-8 minutes or until they are browned on top.
– The cookies should cool in the basket for 5 minutes before being removed.
– Other easy air fryer recipes include mozzarella sticks, mini corndogs, frozen French fries, cinnamon rolls, and frozen tater tots.
– Use parchment paper to prevent sticking and do not overcrowd the air fryer basket.
– The cookies can be served on their own or with various options for dipping or filling.
– The cookies can be stored in an airtight container for up to 5 days.
– Various brands of refrigerated cookie dough can be used, including Nestle toll house or homemade dough.
– Unwrap the cookie dough and transfer it to the air fryer basket, spacing the dough evenly.
– Bake at 350°F (180°C) for 6 to 8 minutes.
– The recipe is for 12 servings.
– The calorie count is approximately 165 calories per serving.
– Baking subsequent batches may require less cooking time as the air fryer will be preheated.
– Baked cookies can be frozen for up to 3 months.
– Air fryer temperatures may vary, so it is recommended to check for doneness and adjust cooking time as needed.
– The article provides links to the author’s Instagram, Pinterest, Tiktok, and YouTube channels for more recipes and updates.
– There is a recommendation to join an exclusive Facebook group for air fryer recipes.
