How to Eat Chicken Feet: A Guide to Traditional Cuisine
List of Pertinent Steps on How to Eat Chicken Feet:
1. Soak the chicken feet in hot water for 30 seconds to remove the skin and nails.
2. Combine the feet with salt, sugar, soy sauce, and garlic in a sauté pan.
3. Simmer the feet in the sauté pan for 2 hours.
4. Use chopsticks or hands for better grip while eating.
5. Bite off each joint before sucking the meat off the bone.
6. Gnaw at the chicken feet until only the bones remain.
7. Suck the skin and flavor from the toes.