Lemon Extract Substitute: Discover Flavorful Citrus Alternatives
Lemon extract substitutes for baking:
1. Lemon juice
2. Lemon essence
3. Lemon zest
4. Lime juice
5. Orange juice
6. Lemon oil
7. Grated lemon peel
8. Homemade lemon extract
9. Powdered lemon juice
10. Dried lemon peel
11. Lemoncello (lemon liqueur)
Note: Some substitutes may require adjusting the ratios and may affect the consistency, taste, and texture of the final product.
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