Corn Dogs Air Fryer: A Healthier Twist on a Classic Fried Delight
Instructions on how to cook frozen corn dogs in an air fryer.
Recommended preheating temperature of 350 degrees.
Cook corn dogs for 10-12 minutes (or 10-13 minutes).
Suggested sauces for dipping: barbecue sauce, mustard, honey mustard, honey sriracha cheese sauce, ketchup, and marinara sauce.
Mini corn dogs can also be made in the air fryer with different directions.
Tips for making air fryer frozen corn dogs include preheating the air fryer, using an instant-read thermometer for thorough cooking, cooking in a single layer with space between each, and using frozen corn dogs.
Recommended brands of frozen corn dogs for air fryer use.
Alternative method for reheating corn dogs in an air fryer: preheat to 400 degrees and cook for 3-5 minutes.
Provided nutrition information: 193 calories, 4g total fat, 1g saturated fat, 0g trans fat, 2g unsaturated fat, 6mg cholesterol, 90mg sodium, 39g carbohydrates, 5g fiber, 6g sugar, and 7g protein.
No need to thaw frozen corn dogs before cooking.
No preheating required for certain air fryer models.
No need to add oil to prevent sticking, but spray olive oil if necessary.
Cooking time may vary depending on the air fryer model and brand.
Do not need to rotate or flip corn dogs during cooking.
Batter around the stick may be darker after air frying (normal).
Use tongs to remove hot corn dogs from the air fryer.
Recipe for making corn dogs in an air fryer: 4 frozen corn dogs cooked at 400F for 6-8 minutes.
Author’s Instagram handle provided for readers to tag when trying the recipe.