Category: Cooking Tips

Almost everyone eats bread, right? We all keep bread where we can quickly eat them or better still we all see bread as a meal that could quickly take care of our appetite within a short time. We use bread for many things and whether we make it or we buy it, we all know […]

Long seasons of cold winter and fall could bring a kind of mixed feelings sensation, but one thing is certain in the United States, it means the pomegranate season. Between September and the new year, pomegranates are almost available everywhere within the country and this sweetness feeling that will be missed from February will be […]

Thanks to their content of natural sugar as well as the filling properties, the favorite snack of many people is dried dates. Though you can buy fresh dates, as compared to dried dates, dried dates are stored more easily, have a much shelf-life that is longer, and are much more versatile. Can dates be refrigerated? […]

I would always want lettuce on my burger. It makes my burger look colorful and healthy and I like the soft crunch it gives when I chew on my burger. What about you? Have you ever wondered why burgers have lettuce and what type of lettuce is best for burgers? Basically, it is to make […]

Are you looking for a healthy substitute for the regular candy bars? Quest bars will bail you out. They are usually packed full of protein and nutrients and they are quite low in their constituent of sugar making them many people’s favorite, most especially those people that are very conscious of their health. Quest bars […]

Sandwich is not a sandwich without mayonnaise. Do you agree? I am a sandwich lover myself and mayo is what makes it juicy and tasty whatever kind of meat patties and vegetables you topped it with. Sandwiches cannot go wrong with mayo, but sandwiches will be dry without it. I cannot imagine my sandwiches without […]

Everyone eats eggs, right?  Eggs are quite easy to work with, it could either be made into scrambled eggs or something such as the frittata, it depends on what you want to do with your egg. Eggs can be used in cooking, baking, and egg hunting during Easter. Our bone of contention is whether we […]

Almost everyone is familiar with brown rice flour and it is a very healthy ingredient that you can use in thickening sauces, frying, and baking. There are several times when you will be short of the brown type of rice flour and perhaps, you urgently need it, you could try and find an alternative for […]

Everyone loves sweet treats, isn’t it? Whether or not you have health issues or trying to watch your insulin levels, waistline, attention span, and all, you also deserve sweet treats. There are several sugar alternatives out there, but monk fruit has become popular lately. It should however be noted that we have several options of […]